sausage

  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • warning: Creating default object from empty value in /home/squtch/drupal-5.23/modules/taxonomy/taxonomy.module on line 1418.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : Function ereg() is deprecated in /home/squtch/drupal-5.23/includes/file.inc on line 646.
  • : preg_replace(): The /e modifier is deprecated, use preg_replace_callback instead in /home/squtch/drupal-5.23/includes/unicode.inc on line 311.
  • : preg_replace(): The /e modifier is deprecated, use preg_replace_callback instead in /home/squtch/drupal-5.23/includes/unicode.inc on line 311.

New Year's Eve grub

We don't exactly celebrate New Year's Day, but we do take it as another excuse to make a nice meal or two. It's a dreary day here in western Washington, so we decided to make a nice spicy wok full of Kung Pao Chicken. Thankfully, we decided this before the local Asian grocery stores closed early for the night, as we were out of many of the necessary ingredients.

For lunch I made up a breakfast egg sandwich. I call the Egg McMuffins, though I don't go to McDonalds, so I have no idea how they compare. Okay, that isn't really true, I know that nothing from McDonalds can compare to whole grain english muffins, breakfast sausage from pasture raised pigs, 3-year aged cheddar and farm fresh eggs.

Carne asada came out too salty

The marinade for my carne asada produced a steak that was too salty, without enough of the acidity that I was looking for. It was good enough to eat, but not good enough to share the recipe. I'll have another go at it later in the week, after I make some carnitas, which I know will turn out fine.

A week of bachelor food

Laurie is off at a conference in Wisconsin this week, so it's time for meat and cheese dishes. Last night it started with Italian sausage sandwiches, and this afternoon, I'm making my latest incarnation of the garlic burger. I think I'll do a Mongolian beef or lamb tonight.

Not that I don't love the food that Laurie and I share when she's around, but sometimes I just need to revert to the old unhealth food.

Syndicate content